Checking In V.

Making: pumpkin pie for daaaayyyyyyyyyyyyz.  I decided to start a little business- Bruja’s Bakery (from idea –> business –> closing the business in less than two weeks.  Just for Thanksgiving.  I am selling pumpkin pie, pumpkin-cream cheese rolls, Nutella-stuffed blondies annnnnnd raspberry-oatmeal crumble bars.  And for this week and next week, I feel like I’m drowning […]

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A Weekend in Lyon, France: Part II

So, where were we?  OH yeah, talking about food and cheese and wine.  That was basically the theme of day two in Lyon… Obviously, I was happy about that. The day started with breakfast of the oatmeal and coffee variety (bonuses of being in an airbnb vs. hotel) And continued through the city, past the […]

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A Weekend in Lyon, France.

Another amazing, whirlwind of a weekend in the books!  Luis and I spent a three day weekend in Lyon, France.  It was the perfect combination of site-seeing, eating all of the cheese and pastries, and relaxing.  Below you will find the details and pictures! I feel so incredibly grateful to have this opportunity to travel […]

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How Things are Going- Part Dos.

Helloooooo From the other side……………… Haha.  Every time I say “hello” to my students, inevitably, one will say “from the other side”.  It’s a good song.  Another good song?  This Wake Me Up cover by Avicii. It was the cool down song in today’s Glutes and Legs class and I just about started crying while […]

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Good Resources for Teaching ESL Classes

good resources for teaching ESL classes

Last year, I spent a lot of time just randomly doing Google searches to find materials for my private lessons-basically, where to find good resources for teaching ESL classes.  This year, I have done a better job of finding websites that continuously have good materials for private lessons.  You know, materials that don’t have random ads all […]

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