A delicious breakfast in less than 5 minutes!
Ingredients
- Olive oil
- Garlic
- Onion
- A few handfuls of kale
- 2 eggs
- 1/2 cup cooked potatoes
- Cheese of choice
Directions
1. Saute onion and/or garlic in the olive oil
2. Add the kale and cook it until soft. I added water to steam it a bit
3. Remove kale to a plate
4. Scramble two eggs with potatoes and add cheese when almost cooked
5. Put all of that on top of the kale
6. Add salt and pepper to taste.
Enjoy!
